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Menus
dinner menu

 

 

 

 

 

 

 

Dinner Menu

*

Please ask your server about our gluten & lactose-free options

Menu subject to change

Appetizers

Oysters on the Half Shell*

Apple Cider Mignonette   2.75 ea

Baked French Onion Soup        

Muenster & Swiss  9

Hand-Crafted Yam Gnocchi

Confit Short Rib, Cipollini Onion,

Orange Soaked Dates,

Pumpkin Seeds  12/25

Steamed PEI Mussels & Crayfish

Spiced Shellfish Nage,

Andouille Sausage, Rice,

Charred Bell Peppers 13

Ahi Tuna Poke Gem Lettuce Cups Fermented Black Beans, Grilled Pineapple, Edamame, Macadamias, Sweet Soy  14

Hand Chopped Steak Tartare*

House Made Chips,

Grilled Baguette   13

Grilled Lamb "Lollipop"

Bartlett Pear & Cress Salad

Pear Mostarda Vinaigrette 12 ea.

Small Plates and Salads

Lamb & Feta Cheese Meatballs

Apricot Glaze, Spiced Pistachios,

Mint Yogurt    8

Roasted Eggplant & Feta Hummus

House Baked Pitas and Crispy Taro Chips   8

  

Semolina Crusted Calamari

Cherry Peppers, Brown Butter    11

Spinach & Frisée Salad*

Sunny Side Egg, Bacon Lardons, Mustard Vinaigrette    6/11

Roast Bartlett Pear & Local Mixed Greens

Caramelized Fennel, Toasted Walnuts, Ricotta Salata, Plymouth Bee Keeper Honey &

Lemon Vinaigrette 6/11

Grilled Shrimp Salad

Avocado, Cara Cara Oranges, Oil Cured Olives, Grilled Belgian Endive, Pickled Red Onion, Citrus-White Balsamic Vinaigrette  11

Beet & Arugula Salad

Great Hill Blue Cheese, Salted Hazelnuts,

Citrus & Dijon Vinaigrette 6/11

 

Main Courses

Wood Smoked Local Swordfish Loin

Flashed Calamari, Romesco, Arugula, Baby Heirloom Tomatoes,

Crisped Red Potatoes   29

Grilled New York Sirloin Steak

Also available as steak frites

Shiitake & Cabernet Bordelaise, Roasted Local Baby Carrots, Marrow Crisped Russets  35     

Skillet Roasted Hudson Valley Duck Breast

Rutabaga Puree, Burnt Tangerine Honey, Wilted Mizuna Greens   30

Rosemary Seared Maine Scallops

Cauliflower Creme Fraiche Puree, Bacon & Tomato Jam, Yukon Potato Strings    30

Free Range Chicken Paprikash

Sour Cream Pierogi, Pearl Onions, Kale    25

Grilled Berkshire Center Cut Pork Chop

Pork Belly & Mushroom Risotto, Reggiano Gratineed Rabe   28

Grilled Shrimp Salad

Avocado, Cara Cara Oranges, Oil Cured Olives, Grilled Belgian Endive, Pickled Red Onion, Citrus-White Balsamic Vinaigrette  11

 

All Natural Black Angus Burger *

Melville Farm Cheese, Grilled Red Onion, Romaine, Applewood Bacon,

House Brined Pickle, Sea Salt & Horseradish Fries   16

With an over-medium egg - add a dollar

 

Sides

Six Dollars

Smoked Sea Salt & Horseradish Fries,

Roasted Local Baby Carrots

Cauliflower Creme Fraiche Puree

Reggiano Gratineed Rabe

Split main courses will incur a $4 charge.

SEASONAL COCKTAILS

View our Fine Spirits Menu Here

Gin Millo

Barr Hill Organic Gin, Honey, Chamomillo Liqueur,

Chamomile Tea, Fresh Lemon  12

Rum-Cider Punch

Pressed Cider, Apple Brandy, Privateer Amber & Myers Dark Rums with

Autumn Spices and a Touch of Maple    11

Hound Dog

44 North Natural Huckleberry Vodka, Kaffir Lime Simple,

Blackberry Puree, Served Straight Up   12

Scotch "Campfire"

High West Campfire Whiskey, Rye & Scotch Blend, Butterscotch

Schnapps, Orange Bitters, Splash of Soda     12

Bourbon Bog

Elijah Craig Bourbon, Poached Cranberries, Antica Vermouth   11


A Twist on the Ordinary

Velvet Pear Cosmo

Grey Goose Le Poire, Pear Nectar, Sage Simple Syrup    12

Tangerine Frizzante

Prosecco, Tangerine Juice, Beauchant Orange Liqueur,

Touch of Campari   10

Hendrick's Experience
Hendricks Gin, St. Germain, Muddled Cucumber & Lemon,
Pinch of White Pepper   12

Neg"Rye"ni
A twist on a classic Nigroni

Redemption Rye, Aperol, Carpano Antica Sweet Vermouth   12

HOUSE INFUSIONS

On the Rocks  10

Straight up 12.50

Red Plum-Ginger Vodka

 

Golden Pineapple-Tarragon Vodka

 

Fig & Vanilla Bean Infused Bourbon

 

 

Catering by Chiara

Prepared Foods
Made to order & available to pick up for your next event

Seasonal Soups
Hors d'oeuvres & Appetizer Platters
Seasonal & Traditional Salads
Pasta Dishes
Chicken, Beef, Veal, Pork & Lamb Entrees

Fully catered events in your home or office
Bring a team of Chiara's Chefs & Servers to your next event. Customize your menu, wine selection and service from hors d'oeuvres through dessert.

Private Chef In~Home Dinners
Chef LaCount will come to your house and cook for friends and family. A simple dinner or complete in~home tasting menu, with wine pairings and presentations.

Please call for our current menus & pricing
781.461.8118

Or e-mail Carole Flemming